Gingerbread houses are a holiday classic, but if you're looking for a healthier alternative to the traditional recipe, then a sugar free gingerbread house kit is the perfect solution. This sugar free kit is made with all natural ingredients and comes with pre-cut pieces that make assembly easy and fun. With just a few simple steps, you can create a beautiful and delicious sugar free gingerbread house that will be the perfect addition to any holiday celebration.
Ingredients
The sugar free gingerbread house kit contains the following ingredients:
- Organic whole wheat flour
- Organic coconut sugar
- Organic molasses
- Organic cinnamon
- Organic nutmeg
- Organic ginger
- Organic allspice
- Organic cloves
- Organic baking soda
- Organic butter
- Organic eggs
Instructions
To make the sugar free gingerbread house kit, you will need to gather all the ingredients and pre-cut pieces from the kit. Then, preheat your oven to 350 degrees Fahrenheit. In a large bowl, mix together the flour, sugar, molasses, cinnamon, nutmeg, ginger, allspice, cloves, baking soda, and butter. Once the dough is mixed, knead it for about two minutes, until it is well combined.
Next, roll out the dough onto a lightly floured surface and use the pre-cut pieces from the kit to create the walls and roof of the house. Place the pieces on a greased baking sheet and bake for about 15 minutes or until lightly golden. Once done, let cool completely before assembling the house.
To assemble the house, start by attaching the walls to the roof using a small amount of butter to hold them in place. Once the walls are attached, use the pre-cut door and window pieces to complete the look of your house. Once the pieces are in place, use the extra dough to create decorations for the roof, such as a chimney, trees, or snowflakes. Finally, use a piping bag filled with the egg whites to pipe the icing onto the gingerbread house.
Nutrition
The sugar free gingerbread house kit is a great way to enjoy a delicious treat without the added sugar. Each serving of the gingerbread house contains approximately 150 calories, 6 grams of fat, 24 grams of carbohydrates, and 3 grams of protein.
In addition to being low in sugar, the sugar free gingerbread house is also a great source of dietary fiber and essential vitamins and minerals. The whole wheat flour provides a good source of B vitamins, while the molasses, cinnamon, nutmeg, ginger, allspice, and cloves are rich in antioxidants and provide a boost of flavor.
The sugar free gingerbread house is also a great way to get your kids involved in the holiday season. Let them help you assemble the house and decorate it with their favorite candy and decorations. This is a great way to get them excited about the holidays and teaching them about healthy eating habits.
Serving Suggestions
The sugar free gingerbread house is the perfect treat for any holiday gathering or party. Serve it with a cup of hot cocoa or eggnog for a festive touch. You can also top the house with your favorite festive candies and decorations for added flavor and color.
The gingerbread house also makes a great gift for family and friends. Package it up in a cute box with a festive ribbon and give it as a hostess gift or a simple thank you. The sugar free gingerbread house is sure to be a hit at any holiday gathering.
Tips and Tricks
When making the gingerbread house, it is important to make sure that all of the pieces fit together properly before baking. If the pieces are not cut correctly, the walls and roof of the house may not fit together properly. Also, make sure to grease the baking sheet before baking the pieces to prevent them from sticking.
If you are looking for a healthier alternative to the traditional gingerbread house, try using a sugar free icing. This icing can be made with a combination of powdered sugar, almond milk, and a small amount of butter. This sugar free icing will still provide the same sweetness and flavor as the traditional icing, but without the added sugar.
Storage
Once you have assembled the sugar free gingerbread house, it is important to store it properly to ensure its freshness. To store, place the house in an airtight container and store it in a cool, dry place. The house will stay fresh for up to one week. If you are not planning on eating the house right away, you can also freeze the pieces for up to three months.
Making a sugar free gingerbread house is a great way to enjoy a classic holiday treat without all the added sugar. With just a few simple steps, you can create a beautiful and delicious house that everyone will love. So grab your kit and get baking!