Introduction
Party rye bread is a popular snack food typically served at parties. It is a type of sandwich bread made with rye flour, which gives it a unique, nutty flavor. Rye bread is also a good source of fiber, which helps keep you feeling full longer. Unfortunately, not everyone has access to rye bread, or even knows how to make it. This article will discuss how to make a substitute for party rye bread with ingredients that are readily available.
Ingredients
To make a substitute for party rye bread, you will need the following ingredients:
- 1 ½ cups all-purpose flour
- 1 cup whole wheat flour
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- 1 teaspoon salt
- 1 cup buttermilk
- 2 tablespoons honey
- 2 tablespoons olive oil
- 1 teaspoon caraway seeds (optional)
Instructions
To make the substitute for party rye bread, start by preheating your oven to 350°F. Then, in a large bowl, mix together the all-purpose flour, whole wheat flour, baking powder, baking soda, and salt. In a separate bowl, whisk together the buttermilk, honey, and olive oil. Pour the wet ingredients into the dry ingredients and mix until just combined. If desired, add in the caraway seeds.
Next, transfer the dough to a greased 9-inch loaf pan and spread it out evenly. Bake the bread for about 40 minutes, or until a toothpick inserted into the center comes out clean. Allow the bread to cool for about 10 minutes before transferring it to a cooling rack.
Serving Suggestions
This substitute for party rye bread is great as a snack, served with a spread of your favorite condiments. You can also cut it into slices and use it as a base for sandwiches. If you want something a little sweeter, you can also try toasting it and serving it with butter and honey.
Nutrition
This substitute for party rye bread is a good source of fiber and protein. One slice contains about 140 calories, 3 grams of fat, 28 grams of carbohydrates, and 4 grams of protein. It also contains a decent amount of iron and calcium.
Storage
The best way to store this substitute for party rye bread is to wrap it tightly in plastic wrap or aluminum foil and store it in an airtight container. It should keep for up to 5 days at room temperature. Alternatively, you can freeze it for up to 3 months.
Conclusion
Making a substitute for party rye bread is a great way to enjoy the flavor of rye bread without having to buy or make the real thing. It's also healthier than traditional sandwich bread and is a good source of fiber and protein. Plus, it's easy to make and can be stored for up to 5 days at room temperature. So, if you're looking for a tasty and nutritious snack, give this substitute for party rye bread a try!