Ingredients
Making simple meatballs without breadcrumbs is easy. All you need is some ground beef, garlic, eggs, Parmesan cheese, and some herbs and spices. Here’s what you’ll need to make the perfect meatballs:
- 2 pounds of ground beef
- 1 minced garlic clove
- 2 eggs
- 1/4 cup of grated Parmesan cheese
- 1 teaspoon of ground black pepper
- 1 teaspoon of Italian seasoning
- 1 teaspoon of salt
Instructions
Now that you have all the ingredients, it’s time to get started! Here’s how to make these delicious meatballs without breadcrumbs:
- Preheat your oven to 350°F (177°C).
- In a medium bowl, combine the ground beef, garlic, eggs, Parmesan cheese, black pepper, Italian seasoning, and salt.
- Mix the ingredients together until they are well-combined.
- Form the mixture into small balls and place them on a greased baking sheet.
- Bake in the preheated oven for 20 minutes, or until the meatballs are cooked through.
- Serve warm with your favorite sauce.
Nutrition
These simple meatballs without breadcrumbs are packed with protein and flavor. In each serving, there are:
- 240 calories
- 14 grams of fat
- 22 grams of protein
- 2 grams of carbohydrates
- 0 grams of sugar
These healthy and delicious meatballs are a great addition to any meal. They make a great appetizer or main dish and can be served with a variety of sauces and sides. They are sure to be a hit at any gathering!
If you're looking for a simple and tasty meatball recipe, this is it! These meatballs are easy to make, packed with protein and flavor, and a great addition to any meal. Plus, they are perfect for anyone who is following a low-carb or gluten-free diet. So the next time you need a tasty meal in a hurry, give this simple meatball recipe without breadcrumbs a try!