Recipes For Golden Delicious Apples

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50+ Golden Delicious Recipes with Apples
50+ Golden Delicious Recipes with Apples from www.thebestdessertrecipes.com

Introduction

Golden Delicious apples are one of the most popular varieties of apples available. They are sweet, juicy, and have a light, golden yellow skin. The flesh is creamy and firm, and it can be used for a variety of recipes. Golden Delicious apples are great for baking, as they hold their shape and flavor well when cooked. They are also great for eating raw, as their sweetness and crunch make them a great snack. In this article, we will explore some delicious recipes that you can make with Golden Delicious apples.

Baked Golden Delicious Apples

This is a great recipe for an easy, yet delicious dessert. All you need are some Golden Delicious apples, butter, sugar, cinnamon, and a few other ingredients. This recipe is simple enough for even beginner cooks to make. The apples are first cored, then filled with butter, sugar, and cinnamon. They are then baked until they are golden and tender. Serve these baked apples with ice cream or whipped cream for a truly decadent treat.

Ingredients:

  • 4 Golden Delicious apples
  • 4 tablespoons butter
  • 4 tablespoons brown sugar
  • 1 teaspoon ground cinnamon
  • 2 tablespoons chopped walnuts
  • 1/4 cup raisins
  • 1/4 teaspoon nutmeg

Instructions:

  1. Preheat oven to 375 degrees F.
  2. Core the apples and cut a small slice off the top of each one.
  3. In a small bowl, mix together the butter, brown sugar, cinnamon, walnuts, raisins, and nutmeg.
  4. Fill the center of each apple with the mixture.
  5. Place the apples in a baking dish and bake for 25-30 minutes, or until the apples are tender.
  6. Serve warm with ice cream or whipped cream.

Nutrition:

Serving Size: 1 apple
Calories: 224
Total Fat: 8.3 g
Saturated Fat: 5.1 g
Cholesterol: 20 mg
Sodium: 56.4 mg
Total Carbohydrates: 36.2 g
Dietary Fiber: 3.7 g
Sugars: 28.5 g
Protein: 2.1 g

Apple Crisp

Apple crisp is an easy and delicious dessert that's perfect for any occasion. This recipe is made with Golden Delicious apples, oats, butter, sugar, and spices. The apples are first cooked until they are tender, then topped with a crispy oat topping. It can be served warm or cold, and it's sure to be a hit at any gathering. Serve with a scoop of ice cream for a truly decadent treat.

Ingredients:

  • 4 Golden Delicious apples, peeled, cored and sliced
  • 1/4 cup sugar
  • 1/4 teaspoon ground cinnamon
  • 2 tablespoons all-purpose flour
  • 1/2 cup old-fashioned oats
  • 1/4 cup melted butter
  • 1/4 cup brown sugar

Instructions:

  1. Preheat oven to 375 degrees F.
  2. In a bowl, combine the apples, sugar, cinnamon, and flour. Toss to combine.
  3. Spread the mixture into a greased 8x8 inch baking dish.
  4. In a separate bowl, mix together the oats, melted butter, and brown sugar. Sprinkle the mixture over the apples.
  5. Bake for 25-30 minutes, or until the top is golden brown and the apples are tender.
  6. Serve warm or cold with ice cream, whipped cream, or a drizzle of caramel sauce.

Nutrition:

Serving Size: 1/6 of recipe
Calories: 264
Total Fat: 9.3 g
Saturated Fat: 5.8 g
Cholesterol: 20 mg
Sodium: 37.4 mg
Total Carbohydrates: 42.1 g
Dietary Fiber: 3.2 g
Sugars: 23.7 g
Protein: 3.4 g

Apple Pie

Who doesn't love a good apple pie? This recipe is made with Golden Delicious apples, sugar, spices, and a buttery, flaky crust. The apples are first cooked until they are tender, then arranged in a single layer in a pie crust. The top crust is then added, and the pie is baked until golden brown and bubbling. Serve this pie warm with a scoop of ice cream and a drizzle of caramel sauce for an extra decadent treat.

Ingredients:

  • 4 Golden Delicious apples, peeled, cored, and sliced
  • 1/2 cup sugar
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 2 tablespoons all-purpose flour
  • 1/4 teaspoon salt
  • 2 tablespoons butter
  • 1 9-inch pie crust (homemade or store-bought)

Instructions:

  1. Preheat oven to 375 degrees F.
  2. In a large bowl, combine the apples, sugar, cinnamon, nutmeg, flour, and salt. Toss to combine.
  3. Melt the butter in a large skillet over medium heat. Add the apple mixture and cook for 5 minutes, stirring occasionally.
  4. Remove from the heat and let cool for 10 minutes.
  5. Place the cooled apple mixture in the pie crust. Dot the top with butter.
  6. Cover with the top crust, trim the edges, and crimp or flute. Cut several slits in the top to allow steam to escape.
  7. Bake for 40-45 minutes, or until the crust is golden brown and the filling is bubbling.
  8. Let cool before serving.

Nutrition:

Serving Size: 1/8 of recipe
Calories: 235
Total Fat: 8.5 g
Saturated Fat: 4.7 g
Cholesterol: 12 mg
Sodium: 197.6 mg
Total Carbohydrates: 36.9 g
Dietary Fiber: 2.6 g
Sugars: 19.2 g
Protein: 2.4 g

Conclusion

Golden Delicious apples are a great choice for a variety of recipes. They are sweet and juicy, and they have a light, golden yellow skin. These apples hold their shape and flavor well when cooked, making them perfect for baking. Whether you are making a classic apple pie, a delicious apple crisp, or baked apples, Golden Delicious apples are sure to be a hit. Give these recipes a try today and see for yourself why Golden Delicious apples are so popular!

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