Deliciously Soft Pre Baked Gingerbread Cookies

The Perfect Soft Gingerbread Cookies {Easy Recipe!}
The Perfect Soft Gingerbread Cookies {Easy Recipe!} from www.savorynothings.com
Gingerbread cookies are a classic holiday treat. But if you’re looking for something a little bit different, then why not try pre baking your gingerbread cookies? Pre baking is a great way to get a delicious, soft cookie that’s perfect for your holiday celebrations. Read on for all the details on how to make these delicious pre baked gingerbread cookies.

Ingredients

  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground ginger
  • 1/4 teaspoon ground cloves
  • 1/2 teaspoon salt
  • 1/2 cup (1 stick) butter, softened
  • 1 cup packed light brown sugar
  • 1 large egg
  • 1/2 cup molasses
  • 1 teaspoon vanilla extract
  • 1/2 cup granulated sugar

Instructions

Preheat oven to 350 degrees F. In a medium bowl, whisk together the flour, baking soda, cinnamon, ginger, cloves, and salt. Set aside.

In a large bowl, beat together the butter and brown sugar until light and fluffy. Beat in the egg, molasses, and vanilla extract until combined. Slowly add in the dry ingredients and mix until everything is just combined. Do not over mix.

Roll the dough into balls and then roll in the granulated sugar. Place the balls on a baking sheet lined with parchment paper and then press down on each ball with the back of a spoon. Bake for 10 minutes. Let cool completely before serving.

Nutrition

Each pre baked gingerbread cookie contains approximately 120 calories and 5 grams of fat. They are also a good source of carbohydrates and dietary fiber. Each cookie also contains 1 gram of protein and 10 milligrams of sodium.

These cookies are not a good source of vitamins and minerals, but they do contain some iron. The iron content in each cookie is about 5 percent of the recommended daily value.

Serving Suggestions

These pre baked gingerbread cookies make a great snack or dessert. Serve them up with a glass of cold milk or a cup of hot cocoa. You can also top them with some whipped cream or a scoop of ice cream for a delicious treat.

If you’re looking for something even more creative, then you can use these cookies as the base for a gingerbread house or use them to create a gingerbread village. The possibilities are endless with these cookies.

Storage

These pre baked gingerbread cookies will stay fresh for up to a week when stored in an airtight container. They can also be frozen for up to three months. To thaw, simply leave them out at room temperature for a few hours.

Conclusion

Pre baking gingerbread cookies is a great way to get a delicious, soft cookie that’s perfect for your holiday celebrations. With just a few simple ingredients and a few minutes of your time, you can have a delicious treat that’s sure to be a hit. So give these pre baked gingerbread cookies a try and enjoy the deliciousness that awaits!

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