If you’re looking for a delicious and easy way to add some flavor to your bread, then you should try this date quick bread made with Pillsbury Quick Bread Mix. This recipe is a great way to add some sweetness and texture to your bread, with the added benefit of being quick and easy to make. The dates give the bread a unique flavor that pairs nicely with any topping. Plus, this bread is perfect for breakfast, snack, or dessert. So, if you’re looking for an easy way to add some flavor to your bread, then this is the perfect recipe for you.
Ingredients
- 1 box Pillsbury Quick Bread Date Mix
- 2 eggs
- 1/3 cup vegetable oil
- 1 cup water
- 1/2 cup chopped dates
- 1/4 cup chopped almonds (optional)
Instructions
- Preheat the oven to 350°F.
- In a large bowl, mix together the Pillsbury Quick Bread Date Mix, eggs, vegetable oil, and water until combined.
- Fold in the chopped dates and almonds, if using.
- Pour the batter into a greased 9x5-inch loaf pan.
- Bake for 40-45 minutes, or until a toothpick inserted into the center of the loaf comes out clean.
- Allow the bread to cool in the pan for 10 minutes before turning it out onto a wire rack to cool completely.
- Once cooled, slice and serve.
Nutrition
This recipe makes 8 servings. One serving (1/8th of the loaf) contains approximately 250 calories, 12 grams of fat, 33 grams of carbohydrates, 3 grams of fiber, 5 grams of protein, and 170 milligrams of sodium.
This date quick bread is a great way to add some sweetness and texture to your bread. The dates give the bread a unique flavor that pairs nicely with any topping. Plus, this bread is perfect for breakfast, snack, or dessert. The best part about this recipe is that it is quick and easy to make. All you need is a few simple ingredients and a loaf pan, and you’ll have a delicious, homemade quick bread in no time. So, if you’re looking for a delicious and easy way to add some flavor to your bread, then you should definitely give this date quick bread a try.