Ingredients:
- 1 cup all-purpose flour
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 2 tablespoons sugar
- 1 egg
- 1 cup milk
- 2 tablespoons butter (melted)
- Non-stick cooking spray
Instructions:
1. Begin by preheating your sandwich maker. Make sure that it is properly greased with the non-stick cooking spray.
2. In a medium bowl, mix together the flour, baking powder, salt, and sugar. Set the dry ingredients aside.
3. In a separate bowl, whisk the egg, milk, and melted butter until they are fully combined. Slowly add the dry ingredients and mix them together until they are fully incorporated.
4. Once the batter is ready, pour the appropriate amount into the sandwich maker. Close the lid and cook for several minutes until the pancakes are golden brown. Make sure to check on them periodically and flip them over if necessary.
5. Once the pancakes are fully cooked, carefully remove them from the sandwich maker and serve with your favorite toppings. Enjoy!
Nutrition:
These pancakes in sandwich maker are a wonderful breakfast option. Each serving contains approximately 310 calories, 11 grams of fat, 44 grams of carbohydrates, and 7 grams of protein. They are also a great source of calcium, iron, and vitamins A and B. Enjoy!
Conclusion
Making pancakes in sandwich maker is a great way to enjoy the deliciousness of pancakes with minimal effort. The ingredients and instructions are simple and the results are delicious. Not to mention, these pancakes are also quite nutritious. So next time you're in the mood for pancakes, give this sandwich maker recipe a try. You won't be disappointed!