Ingredients
If you are looking for some delicious pancake recipes without baking powder, then you are in the right place. Here are the ingredients you need to make the perfect pancake without baking powder:
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 3/4 cup milk
- 1 tablespoon vegetable oil
- 1 teaspoon vanilla extract
Instructions
Making pancakes without baking powder is a relatively easy process. The first step is to mix all the dry ingredients in a bowl. Make sure to mix everything really well so that there are no lumps. Once the dry ingredients are mixed, add the wet ingredients and mix until everything is combined. Make sure to mix everything really well so that there are no lumps. Once the wet ingredients are added, let the batter sit for a few minutes.
Once the batter has had a chance to sit and thicken, you are ready to start making the pancakes. Heat a large skillet over medium heat and spray with non-stick cooking spray. Once the skillet is hot, scoop about 1/4 cup of the batter into the skillet. Cook for a few minutes until the pancake starts to bubble and the edges begin to set. Flip the pancake and cook for another few minutes until the pancake is cooked through.
Continue cooking pancakes until all of the batter is used up. Serve the pancakes warm with your favorite topping and enjoy!
Nutrition
These pancakes are a great option for a healthy breakfast. Each pancake is packed with protein, carbs, and healthy fats. Each pancake provides about 200 calories, with 4 grams of protein, 22 grams of carbohydrates, and 8 grams of fat. These pancakes are a great way to start your day!
Conclusion
These pancakes without baking powder are a great option for a delicious and healthy breakfast. They are easy to make and will be sure to please the whole family. Serve them with your favorite topping and enjoy!