Ingredients
This orange upside down cake is a delicious and unique dessert that is sure to be a hit with anyone who tries it. To make this cake, you will need:
- 1/2 cup butter
- 1/2 cup light brown sugar
- 3 medium oranges, peeled, halved and thinly sliced
- 2 teaspoons ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/2 cup white sugar
- 2 eggs
- 2 teaspoons vanilla extract
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup orange juice
- 1/2 cup chopped walnuts (optional)
Instructions
Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8-inch round cake pan.
In a small bowl, cream together the butter and brown sugar until light and fluffy. Spread the mixture into the prepared pan. Arrange the orange slices on top of the mixture. Sprinkle with cinnamon and nutmeg.
In a large bowl, beat together the white sugar, eggs and vanilla until light and fluffy. In a separate bowl, mix together the flour, baking powder and salt. Gradually add the flour mixture to the egg mixture, alternating with the orange juice. Stir in the walnuts (if using). Pour the batter over the orange slices in the pan.
Bake in preheated oven for 30 to 35 minutes, or until a toothpick inserted into the center of the cake comes out clean. Cool in the pan for 10 minutes, then turn out onto a wire rack to cool completely.
Nutrition
This orange upside down cake is a delicious treat that is full of flavour and nutrients. One serving of this cake (1/8 of the pan) contains approximately:
- 257 calories
- 13.3 g fat
- 3.3 g saturated fat
- 37.2 g carbohydrates
- 2.2 g dietary fiber
- 13.4 g sugar
- 4.2 g protein
- 93 mg sodium
This cake is also a good source of vitamin C and calcium. The oranges in this cake provide a good dose of vitamin C, which is an essential nutrient that helps to boost your immune system and protect your cells from damage.
The walnuts in this cake are a good source of healthy fats and protein, and they add a delicious crunch to the cake. Walnuts are also a great source of omega-3 fatty acids, which can help to reduce inflammation and improve heart health.
This orange upside down cake is a treat that everyone can enjoy. It is delicious and nutritious, and sure to be a hit with family and friends! Enjoy!