Oprah's Favorite Red Velvet Cake

Inspired by Oprah Oprah's favorite things Inspired By This
Inspired by Oprah Oprah's favorite things Inspired By This from www.inspiredbythis.com

Ingredients

If you’re looking for a delicious dessert that’s sure to please, then Oprah’s favorite red velvet cake is the perfect choice. This recipe makes a moist, flavorful cake that’s simple to make and sure to leave your guests wanting more. To make this delicious dessert, you’ll need the following ingredients:

  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 2 cups granulated sugar
  • 1/2 cup (1 stick) butter, softened
  • 2 large eggs
  • 1 cup buttermilk
  • 1/2 cup cocoa powder
  • 2 tablespoons red food coloring
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon white vinegar

Instructions

This delicious red velvet cake is simple to make and sure to impress. To get started, preheat the oven to 350 degrees F. Grease and flour a 9-inch cake pan.

In a medium bowl, whisk together the flour, baking soda, and salt. In a separate bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, beating well after each addition.

In a third bowl, mix together the buttermilk, cocoa powder, food coloring, vanilla, and vinegar. Add this mixture to the butter-sugar mixture and mix until combined. Add the flour mixture and mix until just combined.

Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Allow the cake to cool before frosting.

Frosting

This cake is delicious with a simple cream cheese frosting. To make the frosting, beat together 8 ounces of softened cream cheese, 1/2 cup (1 stick) of softened butter, and 4 cups of powdered sugar. Beat until light and fluffy, then spread the frosting onto the cooled cake.

Nutrition

This delicious red velvet cake is sure to satisfy your sweet tooth. A single slice of the cake contains approximately 400 calories, 18 grams of fat, 55 grams of carbohydrates, and 4 grams of protein. It also contains small amounts of calcium, iron, and vitamin A.

This cake is best served at room temperature. It can be stored in an airtight container for up to 3 days. This makes it a great option for making ahead of time or for taking along to a potluck or party.

If you’re looking for a delicious dessert that’s sure to impress, then Oprah’s favorite red velvet cake is the perfect choice. This recipe is simple to make and sure to leave your guests wanting more. Give this delicious cake a try today and enjoy the delicious flavor of red velvet.

Contents