Ingredients:
- 2 1/2 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon ground ginger
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground cloves
- 1/3 cup light brown sugar
- 6 tablespoons of butter, melted
- 1/4 cup molasses
- 2 tablespoons of honey
- 1 teaspoon of vanilla extract
Instructions:
Start by preheating your oven to 350°F and line a baking sheet with parchment paper. In a medium bowl, whisk together the flour, baking soda, salt, ginger, cinnamon and cloves. Set aside. In a large bowl, mix together the brown sugar, melted butter, molasses, honey and vanilla extract until everything is well combined. Gradually add the dry ingredients to the wet ingredients and mix until the dough comes together. It should be soft and a bit sticky. If it’s too sticky, you can add a bit more flour.
Turn the dough out onto a lightly floured surface and roll out to about 1/4-inch thick. Cut out shapes with cookie cutters and place them on the prepared baking sheet. Bake for 8-10 minutes, or until the edges are lightly golden. Remove from the oven and let cool completely before serving.
Nutrition Facts:
These nut-free gingerbread cookies are a delicious and festive treat that the whole family can enjoy, even those with nut allergies. Each cookie is low in calories and fat, but high in flavor. Each cookie contains around 110 calories, 5 grams of fat, 17 grams of carbohydrates and 1 gram of protein.
While these cookies are delicious, they should still be enjoyed in moderation, as they are high in sugar. If you’re looking for a healthier alternative, you can try substituting some of the sugar with a natural sweetener like coconut sugar or honey. You can also use whole wheat flour instead of all-purpose flour for an added boost of fiber.
These nut-free gingerbread cookies are the perfect way to get into the holiday spirit without worrying about nut allergies. With just a few simple ingredients, you can whip up a batch of these tasty treats in no time. Enjoy them with a glass of cold milk, or pack them up for a festive gift. No matter how you enjoy them, these nut-free gingerbread cookies are sure to be a hit!