Tempting Mini Rum Cakes For Sale

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Mini Rum Cakes Jude's Rum Cake
Mini Rum Cakes Jude's Rum Cake from judesrumcake.com
Are you looking for a delicious, yet easy-to-make dessert? Look no further than our mini rum cakes! These petite treats are perfect for any occasion. Whether you’re hosting a party, celebrating a birthday, or just looking for a tasty snack, our mini rum cakes are sure to please. In this article, we’ll provide you with the ingredients and recipe instructions needed to make these decadent cakes. We’ll also provide a nutrition breakdown so you can make the most informed decision for your dessert needs. So, let’s get started!

Ingredients

To make our mini rum cakes, you’ll need the following ingredients:
  • 1 cup of all-purpose flour
  • 1 cup of granulated sugar
  • 1/2 teaspoon of baking powder
  • 1/2 teaspoon of baking soda
  • 1 teaspoon of salt
  • 1/2 cup of vegetable oil
  • 1/2 cup of rum
  • 2 large eggs

Instructions

Now that you have the ingredients, let’s go over the steps to make these yummy mini rum cakes.

Step One: Preheat the Oven

First, preheat your oven to 350 degrees Fahrenheit.

Step Two: Sift the Dry Ingredients

Next, sift together the flour, sugar, baking powder, baking soda, and salt into a medium-sized bowl.

Step Three: Add Wet Ingredients

In a separate bowl, whisk together the oil, rum, and eggs. Once combined, pour the wet ingredients into the bowl with the dry ingredients and mix until fully combined.

Step Four: Bake the Mini Cakes

Next, grease a mini cupcake pan with nonstick cooking spray. Divide the batter among the cups, filling them about three-quarters full. Place the pan in the oven and bake for 15 to 20 minutes, or until a toothpick inserted into the center of a cake comes out clean.

Step Five: Let Cool and Serve

Once the cakes have finished baking, remove them from the oven and let them cool for at least 15 minutes. Once cooled, serve the cakes on their own or with a dollop of your favorite ice cream.

Nutrition

These mini rum cakes are both delicious and nutritious. Each cake contains approximately 200 calories and 9 grams of fat. Furthermore, each cake has 14 grams of carbohydrates, 2 grams of protein, and 1 gram of fiber. While these mini rum cakes are a great treat, they do contain some sugar, so it’s important to enjoy in moderation.

Conclusion

With their moist texture and sweet flavor, our mini rum cakes are sure to be a hit at any gathering. And with the easy-to-follow instructions provided in this article, you’ll be able to make these tasty treats with minimal effort. So, don’t wait any longer. Grab the ingredients, preheat the oven, and get baking. Your friends and family will thank you!

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