Marks and Spencer Mini All Butter Shortbread Fingers from www.britishcornershop.co.uk
Mark and Spencer shortbread is a popular dessert item found in the UK. It is a type of biscuit made with flour, butter and sugar. Shortbread is often served at tea time or as a snack. It is a delicious treat that is easy to make and can be enjoyed by everyone.
Ingredients
This Mark and Spencer shortbread recipe calls for the following ingredients:
* 2 cups all-purpose flour
* 1 cup butter, cold
* 1/2 cup granulated white sugar
* 1/4 teaspoon salt
Instructions
To make this shortbread, start by preheating your oven to 325 degrees Fahrenheit. Next, combine the flour, butter, sugar, and salt in a bowl. Using a pastry blender or two knives, cut the butter into the flour mixture until the mixture looks like coarse crumbs.
Once the crumbly mixture is ready, transfer it to a 9-inch pie plate or 9x9-inch baking dish. With your hands, press the mixture evenly into the bottom of the dish. Prick the dough with a fork several times.
Bake the shortbread at 325 degrees Fahrenheit for 30-35 minutes, or until the edges are golden brown. Allow the shortbread to cool before serving. Enjoy with a cup of tea or coffee.
Nutrition
This Mark and Spencer shortbread is a tasty treat that can be enjoyed guilt-free. One serving of this shortbread, which is one slice, contains the following nutrition facts:
* Calories: 135 kcal
* Fat: 7.6 g
* Saturated Fat: 4.7 g
* Sodium: 49 mg
* Carbohydrates: 15.5 g
* Fiber: 0.2 g
* Sugar: 4.1 g
* Protein: 1.5 g
Tips and Tricks
For a more flavorful shortbread, try adding a teaspoon of vanilla extract to the dough. You can also add a pinch of cinnamon or nutmeg for a festive touch. For a sweeter shortbread, add an extra tablespoon of sugar. If you're feeling adventurous, you can also add chopped nuts or dried fruit to the dough.
This shortbread can also be made into individual portions. To do this, roll the dough into a log and cut it into 1-inch slices. Place the slices on a baking sheet and bake for 25-30 minutes, or until the edges are golden brown.
Serving Suggestions
Mark and Spencer shortbread is a delicious treat that can be served in a variety of ways. It can be enjoyed on its own with a cup of tea or coffee. It can also be served with a dollop of jam or honey.
For an extra special treat, try serving this shortbread with a scoop of ice cream. The warm, buttery shortbread pairs perfectly with a scoop of your favorite ice cream flavor. It's sure to be a hit with kids and adults alike.
Storage
This Mark and Spencer shortbread can be stored in an airtight container at room temperature for up to one week. For longer storage, you can freeze the shortbread for up to three months. To thaw the shortbread, place it in the refrigerator overnight.
Conclusion
Mark and Spencer shortbread is a delicious treat that is easy to make and can be enjoyed by everyone. With its simple ingredients and easy instructions, it's a great recipe to make with kids. Enjoy this buttery treat with a cup of tea or coffee, or serve it with a scoop of ice cream for an extra special treat.