Low carb dairy free breakfast is a great way to start your day. It is packed with protein, healthy fats, and complex carbohydrates that will keep you full throughout the day. This breakfast is also dairy free, which makes it a great option for those who are lactose intolerant or vegan. In this article, we will discuss the ingredients, instructions, and nutrition of a vegan and low carb dairy free breakfast.
Ingredients
The ingredients you will need for this low carb dairy free breakfast are simple and easy to find. You will need:
• 2 tablespoons of olive oil
• 2 cups of cooked quinoa
• 1 cup of chopped mushrooms
• 1 cup of diced bell peppers
• 1 cup of diced tomatoes
• ½ cup of fresh spinach
• 1 teaspoon of garlic powder
• Salt and pepper to taste
Instructions
To start, heat the olive oil in a large skillet over medium heat. Once the oil is hot, add the mushrooms, bell peppers, and tomatoes to the pan. Cook for 5-7 minutes, stirring occasionally, until the vegetables are tender. Next, add the cooked quinoa and garlic powder to the pan and stir to combine. Cook for an additional 2-3 minutes, stirring frequently. Finally, add the spinach to the pan and season with salt and pepper to taste. Cook for 1-2 minutes, stirring occasionally, until the spinach is wilted. Serve immediately.
Nutrition
This low carb dairy free breakfast is packed with protein, healthy fats, and complex carbohydrates. The quinoa provides a good source of protein, while the mushrooms, bell peppers, and tomatoes provide a good source of vitamins and minerals. The olive oil adds healthy fats, and the spinach adds a boost of antioxidants. One serving of this breakfast contains 200 calories, 8 grams of protein, 8 grams of fat, and 24 grams of carbohydrates.
This breakfast is also vegan, gluten-free, and dairy-free. It is perfect for those who are looking for a nutritious and delicious breakfast that is low in carbohydrates and free from dairy.
Conclusion
Low carb dairy free breakfast is a great way to start your day. It is packed with protein, healthy fats, and complex carbohydrates that will keep you full throughout the day. The ingredients are simple and easy to find, and the instructions are quick and easy to follow. This breakfast is also vegan, gluten-free, and dairy-free. With its high protein content and low carbohydrate content, this breakfast is perfect for those looking for a nutritious and delicious breakfast that is low in carbohydrates and free from dairy.