Jamaican Christmas Cake Recipes

cake
Jamaican Fruit Cake Healthier Steps
Jamaican Fruit Cake Healthier Steps from healthiersteps.com
Christmas is a time of fun and celebration, and what better way to celebrate than with a Jamaican Christmas cake! This delicious and festive cake is sure to make your holiday extra special. Not only is it packed full of flavor, but it's also easy to make and can be enjoyed by everyone. So, if you're looking to add a little flair to your holiday, this is the perfect cake for you.

Ingredients

For this recipe, you will need:
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground nutmeg
  • 1 teaspoon ground ginger
  • 1 cup butter, softened
  • 1 cup white sugar
  • 4 eggs
  • 1 teaspoon vanilla extract
  • 1 cup of chopped walnuts
  • 1 cup of chopped raisins
  • 1 cup of chopped dates
  • 1 cup of chopped prunes
  • 1 cup of candied cherries
  • 1 cup of candied pineapple
  • 1 cup of dark rum

Instructions

The first step in making this delicious cake is to preheat your oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch baking pan.
In a medium bowl, whisk together the flour, baking powder, baking soda, cinnamon, nutmeg, and ginger. Set aside.
In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. Gradually stir in the dry ingredients until just combined. Fold in the nuts, raisins, dates, prunes, cherries, and pineapple.
Pour the batter into the prepared pan and bake for 40 minutes, or until a toothpick inserted in the center of the cake comes out clean. Allow the cake to cool for 10 minutes, then pour the rum over the top and let the cake cool completely.
Once the cake has cooled, you can decorate it with your favorite Christmas decorations. Enjoy your Jamaican Christmas cake!

Nutrition

This delicious cake is sure to be a hit at your holiday party! Each serving contains:
  • Calories: 429 kcal
  • Fat: 20 g
  • Carbohydrates: 53 g
  • Protein: 5 g
  • Fiber: 2 g
  • Sugar: 32 g
This cake is the perfect holiday treat! Not only is it full of flavor and festive, but it's also a great way to get everyone in the festive mood. Plus, it's easy to make and can be enjoyed by everyone. So, if you're looking to add a little flair to your holiday, this is the perfect cake for you. Enjoy!

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