Ingredients
This delicious and easy-to-make recipe for Jack and the Beanstalk Cornbread Mix requires the following ingredients:
- 1 box of Jiffy cornbread mix
- 1/2 cup of butter, melted
- 2 eggs, lightly beaten
- 1/2 cup of milk
- 1/2 cup of corn kernels
- 1/2 cup of diced red bell pepper
- 1/2 cup of diced onions
- 1/4 cup of chopped fresh parsley
- 1/4 cup of shredded cheddar cheese
You'll also need a 9x13 inch baking dish and a large bowl for mixing the ingredients.
Instructions
Preheat your oven to 375 degrees Fahrenheit. Grease the 9x13 inch baking dish and set aside.
In the large bowl, combine the Jiffy cornbread mix, butter, eggs, milk, corn kernels, red bell pepper, onions, parsley, and cheddar cheese. Mix the ingredients together until thoroughly combined.
Pour the mixture into the prepared baking dish and spread it out evenly. Place the dish in the preheated oven and bake for 25-30 minutes, or until the top is golden brown and a toothpick inserted into the center comes out clean.
Once the Jack and the Beanstalk Cornbread Mix is finished baking, remove it from the oven and allow it to cool for 10 minutes before serving. Enjoy!
Nutrition
One serving of Jack and the Beanstalk Cornbread Mix contains the following nutritional information:
- Calories: 170
- Total Fat: 7 g
- Saturated Fat: 4 g
- Cholesterol: 40 mg
- Sodium: 420 mg
- Total Carbohydrates: 21 g
- Dietary Fiber: 1 g
- Sugars: 7 g
- Protein: 4 g
This recipe is a great option for those looking for a delicious, nutritious, and easy-to-make treat. It's perfect for a quick snack or a side dish for any meal.
The Jack and the Beanstalk Cornbread Mix is a great way to get kids (and adults!) excited about cooking. It's a fun twist on a classic dish that everyone will love. Plus, it's so easy to make that even the most inexperienced cook can make it with ease.
If you're looking for a delicious and nutritious snack or side dish, look no further than the Jack and the Beanstalk Cornbread Mix. Give it a try today and you won't be disappointed!