Ingredients:
- 1/2 cup (1 stick) butter, melted
- 1 cup Imperial Sugar Light Brown Sugar, packed
- 2 large eggs
- 3 medium ripe bananas, mashed
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup chopped walnuts
- 1/2 cup dark chocolate chips
Instructions:
Preheat oven to 350°F. Grease a 9x5-inch loaf pan. In a large bowl, combine melted butter, brown sugar and eggs. Beat with a mixer until light and creamy, about 2 minutes.
Add mashed bananas and vanilla extract and beat until combined. In a separate bowl, whisk together the flour, baking soda and salt. Slowly add the dry ingredients to the wet ingredients and mix until just combined.
Fold in the walnuts and chocolate chips. Pour batter into prepared pan. Bake for 55-60 minutes, or until a toothpick inserted into the center comes out clean. Allow bread to cool in pan for 10 minutes before transferring to a wire rack to cool completely.
Nutrition:
Each serving of this Imperial Sugar banana bread contains approximately 280 calories, 12 grams of fat, 41 grams of carbohydrates and 3 grams of protein. This recipe yields 12 servings. The addition of walnuts and dark chocolate chips make this recipe a bit higher in fat and calories, but it’s a delicious treat that’s worth it every now and then.
Tips and Variations:
For an extra burst of flavor, add a teaspoon of ground cinnamon to the batter. You can also add other mix-ins like chopped dates, dried cherries, coconut flakes or mini chocolate chips. For a lighter version of this banana bread, substitute half of the butter with applesauce. This will reduce the fat and calories without sacrificing flavor.
If you have leftovers, store them in an airtight container at room temperature for up to 3 days. This bread can also be frozen for up to 3 months. To freeze, wrap the bread tightly in plastic wrap or foil and place in a freezer safe bag. Thaw overnight in the refrigerator and enjoy.
Conclusion:
This Imperial Sugar banana bread recipe is sure to become a family favorite. It’s an easy recipe to make and comes together in no time. The addition of walnuts and dark chocolate chips make it even more delicious. Enjoy this delicious bread for breakfast, as an afternoon snack or a late night treat.