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Have you ever wondered what size a half sheet cake board is? Well, you are not alone, as many people struggle to figure out the exact dimensions of a half sheet cake board. In this article, we will discuss the size of a half sheet cake board, ingredients you need to make the cake, and nutrition information.
What is the Size of a Half Sheet Cake Board?
A half sheet cake board is typically measured to be 17 ½ inches by 12 ½ inches. This measurement usually allows for a standard 9x13 inch cake to fit perfectly, with enough room for frosting and decorations. This size is perfect for larger cakes, as it is large enough to provide stability, but still small enough to transport.
Ingredients Needed
When baking a cake, the ingredients are just as important as the size of the cake board. Here are the ingredients you will need to make a delicious cake:
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup butter, softened
- 1 ½ cups sugar
- 4 eggs
- 1 teaspoon vanilla extract
- 1 cup buttermilk
Instructions
Once you have gathered all of your ingredients, you are ready to start baking. Here are the instructions for baking a delicious cake:
1. Preheat oven to 350 degrees Fahrenheit.
2. Grease and flour a 9x13 inch baking pan.
3. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt.
4. In a large bowl, cream the butter and sugar until light and fluffy.
5. Add the eggs, one at a time, beating well after each addition.
6. Add the vanilla extract and mix until combined.
7. Slowly add the dry ingredients alternately with the buttermilk, beginning and ending with the dry ingredients.
8. Pour the batter into the prepared pan and bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
9. Allow the cake to cool before frosting and decorating.
Nutrition Information
When baking a cake, it is important to consider the nutrition information. Here is the nutrition information for a 9x13 inch cake with buttercream frosting:
- Calories: 819
- Fat: 42g
- Saturated Fat: 25g
- Cholesterol: 150mg
- Sodium: 531mg
- Carbohydrates: 106g
- Fiber: 2g
- Sugar: 72g
- Protein: 8g
Conclusion
Now you know the size of a half sheet cake board and the ingredients needed to make a delicious cake. Before you bake your cake, be sure to review the nutrition information to ensure that you are making a healthy and delicious cake. With the right ingredients and a half sheet cake board, you can make a delicious cake that will be enjoyed by all.