Good Housekeeping Banana Bread Recipe

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Healthy Banana Bread Recipe Cookie and Kate
Healthy Banana Bread Recipe Cookie and Kate from cookieandkate.com

Ingredients

When it comes to banana bread recipes, this one from Good Housekeeping is certainly one of the best. It requires a few simple ingredients, most of which you probably have in your pantry or fridge. Here’s what you’ll need to make this delicious banana bread:

  • 3/4 cup granulated sugar
  • 1/2 cup (1 stick) butter, softened
  • 2 eggs
  • 2-3 ripe bananas, mashed
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 3/4 cups all-purpose flour
  • 1/2 cup chopped walnuts, optional

That’s it! As you can see, this banana bread recipe is pretty straightforward and simple. You probably have all of the ingredients in your home already, so you can get started on making this delicious treat right away.

Instructions

Now that you’ve gathered all of your ingredients, it’s time to start making the banana bread. This recipe is incredibly easy and doesn’t take much time at all. Here’s what you need to do to make this delicious banana bread.

  1. Preheat your oven to 350°F. Grease a 9x5-inch loaf pan and set aside.
  2. In a large mixing bowl, beat together the sugar and butter until light and fluffy. Add the eggs one at a time, beating well after each addition.
  3. Add the mashed bananas, vanilla extract, baking soda, and salt. Beat until combined.
  4. Gradually add the flour to the mixture and beat until just combined. Do not overmix.
  5. Fold in the walnuts, if desired, then pour the batter into the prepared loaf pan.
  6. Bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
  7. Allow the banana bread to cool in the pan for 10 minutes, then turn out onto a wire rack to cool completely.
  8. Enjoy!

As you can see, this banana bread recipe is incredibly easy to make. It doesn’t take much time or effort, and you’ll be rewarded with a delicious, moist, and flavorful loaf of banana bread. You won’t be able to resist a second slice!

Nutrition

This banana bread is surprisingly nutritious. Most of the calories come from the sugar and butter, but there’s also a good amount of protein and carbohydrates from the eggs, bananas, and flour. In addition, walnuts are a great source of healthy fats, fiber, and essential vitamins and minerals. Here’s a quick overview of the nutrition facts for this delicious banana bread:

  • Calories: 250
  • Fat: 12g
  • Carbohydrates: 33g
  • Protein: 4g
  • Fiber: 2g

This banana bread is a great snack or dessert option. It’s delicious, easy to make, and surprisingly nutritious. With just a few simple ingredients and minimal effort, you can whip up a delicious loaf of banana bread in no time. So why not give this Good Housekeeping banana bread recipe a try?

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