Gluten Free Mug Cakes: Deliciousness In Minutes!

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Allergy Friendly Mug Cake with Ryze Gluten Free Flour
Allergy Friendly Mug Cake with Ryze Gluten Free Flour from thereislifeafterwheat.com
Do you love indulging in a delicious cake but don’t have the time to bake one? Mug cakes are a quick and easy way to satisfy your sweet tooth! Our gluten free mug cake recipe is the perfect choice for those who must eat gluten free. This cake is so scrumptious, you’ll want to make it every day!

Ingredients:

  • 2 tablespoons of gluten free flour
  • 2 tablespoons of sugar
  • 1/4 teaspoon of baking powder
  • 2 tablespoons of cocoa powder
  • 2 tablespoons of oil
  • 3 tablespoons of milk
  • 1/4 teaspoon of vanilla extract

Instructions:

  1. In a microwave-safe mug, mix together the flour, sugar, baking powder and cocoa powder.
  2. Add the oil and milk to the mug and stir until all the ingredients are incorporated.
  3. Add the vanilla extract and mix again.
  4. Place the mug in the microwave and cook for 1 minute.
  5. Once the cake is cooked, let it cool for a few minutes before serving.

Nutrition:

One mug cake contains around 220 calories and 9 grams of fat. It also provides 13 grams of carbohydrates and 3 grams of protein. It is an excellent source of dietary fiber, vitamins A and C, iron, calcium and potassium. For those who are watching their sugar intake, this gluten free mug cake is a healthier alternative compared to traditional cakes. The sugar content is significantly lower and it contains no added preservatives or artificial ingredients. The gluten free flour used in this recipe is high in fiber, which helps to keep your digestive system healthy and regulate your blood sugar levels. It also helps to keep you feeling full for longer, which is beneficial for those trying to lose weight. In addition to the health benefits, the gluten free mug cake is also very easy to make. All you need are a few simple ingredients and a few minutes to spare. With this recipe, you can have a delicious treat in no time! If you’re looking for a quick and easy way to satisfy your sweet tooth, look no further than our gluten free mug cake. It’s simple, delicious and guilt-free. What more could you ask for? For those who have food allergies or intolerances, this gluten free mug cake is the perfect option. It contains no gluten and is made with simple, wholesome ingredients. You can enjoy this delicious treat without worrying about your dietary restrictions. For an even more decadent treat, top your gluten free mug cake with some fresh fruit or a dollop of yogurt. It also tastes great with a scoop of ice cream or a drizzle of chocolate sauce. The possibilities are endless! So if you’re looking for a quick and easy way to indulge your sweet tooth, give our gluten free mug cake a try. It’s sure to satisfy your cravings in no time. Enjoy!

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