Nuflours Gluten Free Bakery, Cookies, Gingerbread House Kit, Case of 6 from www.nwcoffeesupply.com
Nothing says the holiday season like a homemade gingerbread house. Whether you’re baking with your kids or just looking to bring a little extra cheer to your home, there’s nothing quite like the smell of freshly baked gingerbread wafting through the house. But don’t worry if you’re looking for a gluten-free option — gingerbread house kits are available to suit any dietary needs.
Ingredients
For this gluten-free gingerbread house kit, you will need the following ingredients:
- 2 cups of gluten-free flour
- 2 teaspoons of ground ginger
- 2 teaspoons of ground cinnamon
- ½ teaspoon of ground cloves
- ½ teaspoon of baking powder
- ¼ teaspoon of baking soda
- ¼ teaspoon of salt
- ½ cup of molasses
- ½ cup of vegetable shortening
- 1 egg
- 1 teaspoon of vanilla extract
- 1 cup of confectioners’ sugar
- 2 tablespoons of water
Instructions
1. Preheat your oven to 350°F.
2. In a large bowl, mix together the gluten-free flour, ginger, cinnamon, cloves, baking powder, baking soda and salt.
3. In a separate bowl, cream together the molasses, vegetable shortening, egg and vanilla extract.
4. Add the wet ingredients to the dry ingredients, and mix until a dough forms.
5. Roll out the dough on a lightly floured surface and cut out the pieces for the gingerbread house.
6. Place the pieces on a baking sheet lined with parchment paper, and bake for 15 minutes.
7. Once the pieces are cooled, use royal icing to assemble the gingerbread house.
8. To make the royal icing, mix together the confectioners’ sugar and water until a thick paste forms.
9. Use the royal icing to attach the pieces of the gingerbread house together, and to decorate as desired.
Nutrition
This gluten-free gingerbread house kit is packed with holiday flavor, and is a great way to get in the spirit of the season. Each serving contains:
- Calories: 216
- Fat: 8g
- Sodium: 172mg
- Carbohydrates: 33g
- Fiber: 2g
- Protein: 3g
This recipe is a great way to enjoy a classic holiday treat without compromising on taste. The gluten-free flour ensures that everyone can enjoy the gingerbread house and all its deliciousness. Plus, the royal icing adds a festive touch that is sure to bring a smile to everyone’s faces.
If you’re looking for a quick and easy way to whip up a gluten-free gingerbread house, this kit is the perfect option. The dough comes together quickly and easily, and the royal icing adds a festive touch that is sure to impress. Plus, the ingredients are all readily available at your local store, so there’s no need to search high and low for specialized ingredients.
This gingerbread house kit is a great way to get the whole family involved in the holiday baking. From rolling out the dough to assembling the house and decorating it, everyone can take part in the fun. And when it’s all said and done, you’ll have a delicious, homemade gluten-free gingerbread house that you can proudly display in your home.
So if you’re looking for a fun and festive way to get into the holiday spirit, look no further than this gluten-free gingerbread house kit. It’s sure to bring a smile to everyone’s faces and make the holiday season even more special!