Ingredients
- 3 apples, peeled and chopped
- 1/4 cup brown sugar
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon ground ginger
- 1/4 teaspoon ground allspice
- 1/4 teaspoon ground cloves
- 1/4 teaspoon salt
- 1/4 cup water
- 2 tablespoons cornstarch
- 1/2 cup orange juice
- 2 tablespoons butter
- 1 package Gluten-Free Pie Crusts
- 1 egg + 1 teaspoon water (for egg wash)
- Powdered Sugar, for topping
Instructions
Filling
In a large saucepan, combine the apples, brown sugar, cinnamon, nutmeg, ginger, allspice, cloves and salt. Stir to combine. Add the water and bring to a simmer over medium heat. Cook until the apples are tender, about 10 minutes. In a small bowl, whisk together the cornstarch and orange juice. Pour into the saucepan and stir to combine. Cook for a few minutes until the mixture begins to thicken. Remove from the heat and stir in the butter. Allow the mixture to cool completely before using.
Assembly
Preheat your oven to 375°F and line a baking sheet with parchment paper. Unwrap the gluten-free pie crusts and roll each one out to an 8-inch circle. Cut each circle into four equal pieces. Place a heaping tablespoon of the cooled apple filling in the center of each piece. Lightly brush the edges of the pastry with the egg wash. Fold each piece in half to form a triangle and press the edges together to seal. Place the turnovers on the prepared baking sheet. Cut a few slits in the top of each turnover to allow the steam to escape. Bake for 20-25 minutes, until the turnovers are golden brown. Allow to cool before serving. Sprinkle with powdered sugar or drizzle with a glaze, if desired.
Nutrition
Each turnover contains approximately 230 calories, 10 grams of fat, 32 grams of carbohydrates, 1 gram of fiber, 11 grams of sugar, and 3 grams of protein. They are also a good source of vitamin C and potassium.
These gluten-free apple turnovers are a delicious and easy way to satisfy your sweet tooth without the hassle of making a traditional pie. Enjoy them as a snack or as a dessert! They are sure to be a hit with the whole family!