It's that time of year when the smell of gingerbread fills the air. From cookies to cakes and drinks, it's a flavor that's loved all-round during the Christmas season. Gingerbread liqueur cocktail recipes are one of the best ways to enjoy the season's flavors in a delicious and creative way.
Ingredients
Any gingerbread liqueur cocktail recipes will require some basic ingredients, such as the liqueur itself and other mixers. The liqueur used can be either a store-bought one or a homemade one. For the store-bought liqueur, look for brands such as Galliano, Kahlua, or Barenjager. As for mixers, you'll need either ginger beer or ginger ale, as well as some type of simple syrup, such as a cinnamon syrup or a ginger syrup. You'll also need some type of spirit, such as vodka, brandy, or rum. Finally, you'll need some type of garnish, such as a cinnamon stick, a sprig of rosemary, or a slice of ginger.
Instructions
Making a gingerbread liqueur cocktail is simple and easy. Start by adding the liqueur, spirit, and mixer to a shaker. Add in a tablespoon of simple syrup and a few dashes of bitters, if desired. Shake the mixture together until it's well-mixed and chilled. Strain the mixture into a glass, and garnish with the garnish of your choice.
Gingerbread Martini
One of the most popular gingerbread liqueur cocktail recipes is the Gingerbread Martini. To make this delicious drink, you'll need 2 ounces of vodka, ½ ounce of gingerbread liqueur, 3 ounces of ginger ale, and a teaspoon of cinnamon syrup. Shake all the ingredients together with ice and strain into a martini glass. Garnish with a cinnamon stick and enjoy.
Gingerbread Mule
If you're looking for a twist on the classic Moscow Mule, try making a Gingerbread Mule for a festive holiday spin. Start by combining 2 ounces of vodka, ½ ounce of gingerbread liqueur, 1 ounce of ginger syrup, and 4 ounces of ginger beer in a shaker. Shake the ingredients together until chilled and strain into an ice-filled copper mug. Garnish with a sprig of rosemary and enjoy.
Gingerbread Margarita
For an exciting twist on the classic margarita, try making a Gingerbread Margarita. Start by combining 2 ounces of tequila, ½ ounce of gingerbread liqueur, 2 ounces of orange juice, and 1 ounce of simple syrup in a shaker. Shake the ingredients together until chilled and strain into a salt-rimmed glass. Garnish with a slice of candied ginger and enjoy.
Gingerbread Hot Toddy
If you're looking for a warm and cozy drink to enjoy on a cold winter night, try making a Gingerbread Hot Toddy. To make this drink, you'll need 2 ounces of brandy, ½ ounce of gingerbread liqueur, 2 ounces of hot water, and 1 ounce of honey. Add all the ingredients to a mug and stir until the honey is dissolved. Garnish with a cinnamon stick and enjoy.
Gingerbread Eggnog
For a creamy and decadent holiday drink, try making a Gingerbread Eggnog. To make this drink, you'll need 2 ounces of spiced rum, ½ ounce of gingerbread liqueur, 4 ounces of eggnog, and a dash of nutmeg. Add all the ingredients to a shaker and shake until chilled. Strain the mixture into an ice-filled glass and garnish with nutmeg. Enjoy!
Nutrition
Gingerbread liqueur cocktails are a great way to enjoy the flavors of the season without all the added sugar and calories. The calories in each cocktail will vary depending on the type of liqueur and mixers used. However, in general, these drinks contain around 150-200 calories per serving, which is relatively low compared to other mixed drinks.
Conclusion
Gingerbread liqueur cocktail recipes are the perfect way to enjoy the flavors of the season in a delicious and creative way. From the classic Gingerbread Martini to the festive Gingerbread Eggnog, these drinks are sure to be a hit with friends and family. Plus, with the addition of liqueur, these cocktails are lower in calories than other mixed drinks, making them a great option for those looking to enjoy the season without all the added sugar. So, this holiday season, why not give one of these gingerbread liqueur cocktail recipes a try?