Collin Street Fruitcake Recipe

cake
Collin Street Bakery Deluxe Fruitcake Review The Kitchen Prescription
Collin Street Bakery Deluxe Fruitcake Review The Kitchen Prescription from thekitchenprescription.com
Have you ever heard of the famous Collin Street Fruitcake? It is a rich and delicious cake made with dried fruits and nuts, and it's a holiday favorite around the world. If you're looking for an easy and delicious way to celebrate the holiday season, then this is the perfect recipe for you.

Ingredients

The ingredients you will need to make this classic fruitcake are:
  • 1 cup butter, melted
  • 1 cup light brown sugar
  • 1 cup white sugar
  • 4 eggs, beaten
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon allspice
  • 1/2 teaspoon salt
  • 1/2 cup raisins
  • 1/2 cup dried cranberries
  • 1/2 cup chopped walnuts
  • 1/2 cup chopped pecans
  • 1/2 cup chopped dates
  • 1/2 cup chopped apricots
  • 1/2 cup chopped figs
  • 1/2 cup candied cherries

Instructions

Before you begin, preheat your oven to 350 degrees Fahrenheit. Then, start to make the cake batter. In a large bowl, cream together the melted butter, light brown sugar, and white sugar. Add the eggs, one at a time, and mix until everything is well-combined. Stir in the vanilla extract. In a separate bowl, whisk together the flour, baking powder, cinnamon, nutmeg, allspice, and salt. Slowly add the dry ingredients to the wet ingredients, and mix until everything is just combined. Do not overmix. Fold in the dried fruits and nuts, and stir until everything is evenly distributed throughout the batter. Grease a 9x13 inch baking pan and pour the batter into the pan. Bake for 45 minutes or until a toothpick inserted into the center of the cake comes out clean. Allow the fruitcake to cool for about 10 minutes in the pan before transferring it to a wire rack to cool completely. Once cooled, the cake can be wrapped in plastic wrap and stored at room temperature for up to a week.

Nutrition

This delicious fruitcake is a great way to enjoy the holidays while also getting some healthy nutrients. Each serving of this cake provides:
  • Calories: 228
  • Protein: 3.8g
  • Carbohydrates: 36g
  • Fat: 9.4g
  • Fiber: 1.8g
  • Sugar: 23.8g
It is also a great source of several vitamins and minerals, including vitamin A, vitamin C, calcium, iron, and magnesium. The Collin Street Fruitcake is a traditional holiday favorite, and it's easy to make. The combination of dried fruits and nuts gives it a unique, rich flavor that everyone will love. Serve it with a cup of coffee or tea for a truly special holiday treat.

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