Clotted Cream Cookie Cake Order

The Caked Crusader Clotted cream cake
The Caked Crusader Clotted cream cake from thecakedcrusader.blogspot.ca

Introduction

Are you looking for an indulgent treat that will take your taste buds to the next level? If so, the Clotted Cream Cookie Cake is the perfect order for you! This decadent dessert is the perfect combination of crunchy cookies, creamy clotted cream, and a hint of sweetness that will leave you wanting more. With its delightful texture and delectable flavor, this cookie cake is sure to be an instant favorite. The best part? It’s easy to order and can be shipped directly to your door. So what are you waiting for? Read on to find out more about the Clotted Cream Cookie Cake and how to order it.

Ingredients

This delicious cookie cake is made up of several simple ingredients. To make your own Clotted Cream Cookie Cake, you’ll need: 1 cup all-purpose flour, 1 teaspoon baking soda, ½ teaspoon salt, ¾ cup butter, ½ cup brown sugar, 1 egg, 1 teaspoon vanilla extract, 1 teaspoon ground cinnamon, 2 cups finely chopped walnuts, 1 cup clotted cream, and 1 cup semi-sweet chocolate chips. That’s it! With just a few basic ingredients, you can whip up this delicious dessert in no time.

Instructions

Making the Clotted Cream Cookie Cake is simple and easy. To begin, preheat your oven to 350 degrees Fahrenheit and grease a 9-inch round cake pan. In a medium-sized bowl, whisk together the flour, baking soda, and salt. In a separate bowl, cream together the butter and sugar until light and fluffy. Beat in the egg and vanilla extract until well combined. Add the dry ingredients to the wet ingredients and mix until combined. Finally, fold in the walnuts, clotted cream, and chocolate chips until evenly distributed. Spread the mixture into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.

Serving and Storing

Once the Clotted Cream Cookie Cake is done baking, let it cool completely before slicing and serving. This delicious dessert can be stored in an airtight container at room temperature for up to five days. If you’d like to keep it for longer, it can be stored in the freezer for up to two months. Be sure to let it thaw completely before serving.

Nutrition

This decadent dessert is packed with delicious flavor, but it also comes with some nutritional value. Each slice of Clotted Cream Cookie Cake contains approximately 250 calories, 14 grams of fat, 27 grams of carbohydrates, 3 grams of protein, and 2 grams of fiber. It also contains a good amount of calcium, iron, and vitamins A and C. While this dessert is definitely indulgent, it can be enjoyed in moderation as a special treat.

Conclusion

The Clotted Cream Cookie Cake is a delicious treat that’s sure to be a hit with family and friends. With its crunchy cookies, creamy clotted cream, and hint of sweetness, this dessert is perfect for special occasions or for when you’re craving something sweet. Best of all, it’s easy to make and can be ordered from the comfort of your own home. So what are you waiting for? Get your Clotted Cream Cookie Cake order today and enjoy!

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