Cinnamon rolls are a classic breakfast treat that can be enjoyed any time of the day. The sweet, fluffy texture and tantalizing aroma of cinnamon will leave you wanting more. But what if you don't have all the ingredients to make them from scratch? You can still make delicious cinnamon rolls with pancake mix! With just a few ingredients, you can whip up a batch of these delicious treats in no time.
Ingredients
For this recipe, you will need:
- 1 cup of pancake mix
- 1/4 cup of butter, melted
- 1/2 cup sugar
- 1/2 teaspoon of cinnamon
- 1/4 teaspoon of nutmeg
- 1/4 teaspoon of vanilla extract
- 1/4 cup of milk
- 1/4 cup of raisins, optional
Instructions
This recipe is easy to make and only takes about 30 minutes. Here's what you need to do:
1. Preheat your oven to 350°F (177°C).
2. In a bowl, mix together the pancake mix, melted butter, sugar, cinnamon, nutmeg, vanilla extract, and milk until it forms a dough.
3. Turn the dough out onto a lightly floured surface and knead for a few minutes.
4. Roll out the dough into a rectangle that is about 1/4-inch thick.
5. Sprinkle the raisins, if using, over the surface of the dough.
6. Starting from one end, roll the dough into a log shape.
7. Slice the log into 1-inch thick rounds.
8. Place the rounds onto a greased baking sheet.
9. Bake for 15-20 minutes, or until golden brown.
10. Let cool for a few minutes before serving.
Nutrition
One cinnamon roll contains approximately:
- Calories: 170
- Fat: 6g
- Carbohydrates: 28g
- Protein: 2g
- Fiber: 1g
These cinnamon rolls are a great treat that can be enjoyed any time of the day. Serve them with a cup of coffee or tea, or enjoy them as a dessert. With just a few simple ingredients and minimal prep time, you can whip up a batch of these delicious treats in no time. Enjoy!