Christmas Cake In A Box - A Delicious Treat To Celebrate The Holidays!

2 Tier Christmas Gift Box Cake
2 Tier Christmas Gift Box Cake from www.cakecentral.com

Ingredients

This recipe for a Christmas Cake in a Box is an easy and delicious way to enjoy the holiday season. You will need the following ingredients: 1 cup all-purpose flour, 1 teaspoon baking powder, 1/2 teaspoon baking soda, 1/2 teaspoon salt, 1/2 cup butter (room temperature), 1/2 cup granulated sugar, 2 eggs, 2 teaspoons vanilla extract, 1/2 cup milk, 1/2 cup chopped pecans, 1/2 cup dried cranberries, 1/2 cup candied cherries, and 1/2 cup raisins.

Instructions

Preheat the oven to 350 degrees Fahrenheit. Grease a 9x13 inch baking dish with butter. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. In a separate bowl, cream together the butter and sugar until light and fluffy. Add the eggs and vanilla extract, and beat until combined. Slowly add the dry ingredients to the wet ingredients, and mix until combined. Add the milk and mix until combined. Fold in the pecans, cranberries, cherries, and raisins. Pour the batter into the greased baking dish and spread evenly. Bake in the preheated oven for 35-40 minutes, or until a toothpick inserted in the center comes out clean. Allow the cake to cool completely before slicing and serving.

Serving Suggestions

This Christmas Cake in a Box is delicious served as is, or with a dollop of whipped cream or a scoop of ice cream. You can also top it with a drizzle of melted white chocolate or a sprinkle of powdered sugar. If you’re feeling fancy, you can also top it with a layer of frosting before serving.

Storage

This cake can be stored in an airtight container at room temperature for up to 3 days. You can also store it in the refrigerator for up to 5 days. If you choose to freeze the cake, it should be wrapped tightly in plastic wrap and stored in the freezer for up to 3 months.

Nutrition

This recipe is a great way to enjoy the holidays without overindulging. Each serving of cake contains approximately 120 calories, 5 grams of fat, 19 grams of carbohydrates, 1 gram of protein, and 2 grams of fiber. This recipe is also a great source of iron, calcium, and vitamin C.

Conclusion

This Christmas Cake in a Box is an easy and delicious way to celebrate the holidays. It’s perfect for a festive gathering or just a cozy night in with family. With its simple ingredients and easy instructions, this cake is sure to be a hit with everyone. Enjoy!

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