Ingredients
For this bread basket for counter recipe you will need: 3/4 cup warm water (105-115F), 1 teaspoon sugar, 1 packet of active dry yeast, 1 teaspoon salt, 2 tablespoons olive oil, 2 1/2 to 3 cups all-purpose flour, 1/2 cup sunflower kernels, 1/2 cup pumpkin seeds, 1/2 cup dried cranberries, 1 tablespoon of melted butter.
Instructions
Start by combining the warm water with the sugar and yeast in a large bowl. Stir with a fork until the yeast is dissolved. Let the yeast mixture sit for 10 minutes, or until it is foamy. Add in the salt and olive oil and mix together. Slowly add in the flour, 1/2 cup at a time, until a dough forms. Knead the dough for 5 minutes, adding more flour if needed. Cover the bowl with a damp cloth and let the dough rise for 1 hour.
Once the dough has risen, turn it out onto a lightly floured surface and knead for a few minutes. Roll the dough out into a 10x15 inch rectangle. Sprinkle the sunflower kernels, pumpkin seeds, and dried cranberries over the top. Roll the dough up into a log and then shape it into a round loaf. Place the loaf onto a greased baking sheet and cut an X into the top. Let the loaf rise for 30 minutes.
Preheat the oven to 375F. Brush the top of the loaf with the melted butter. Bake for 25-30 minutes, or until the loaf is golden brown. Let the loaf cool before slicing and serving.
Nutrition
This bread basket for counter is packed with nutrition. Each serving of bread contains approximately 160 calories, 4.5 grams of fat, 27 grams of carbohydrates, 6 grams of protein, and 4 grams of dietary fiber. It is also a good source of vitamin C, iron, and calcium. Enjoy a slice of this delicious bread with your favorite toppings.
Serving Suggestions
This bread basket for counter can be served with a variety of toppings. Spread some butter or cream cheese on a slice of the bread and top with fresh fruit, such as blueberries or strawberries. Or try topping it with some peanut butter and sliced bananas for a quick and easy breakfast. You could also add some cheese and deli meats for a savory snack.
Storage
This bread basket for counter can be stored in an airtight container for up to 5 days at room temperature. It can also be frozen for up to 3 months. To enjoy the bread at its best, warm it up in the oven or microwave before serving.
Variations
This bread basket for counter is extremely versatile. You can customize it with different types of nuts and dried fruit, such as almonds, walnuts, raisins, or dried apricots. You could also add some spices, such as cinnamon or nutmeg, for a unique flavor. If you like your bread on the sweeter side, try adding some honey or maple syrup to the dough.
Conclusion
This bread basket for counter is a great addition to any meal. It is quick and easy to make and can be customized with different ingredients. It is also packed with nutrition and can be stored for up to 5 days. So the next time you are looking for a delicious and nutritious bread, give this recipe a try!