Delicious Banana Syrup For Pancakes

2023-03-28

cake

It’s hard to imagine a more delicious breakfast than pancakes with banana syrup. The combination of sweet, ripe banana with the fluffy, warm pancakes is something every single person should experience. If you are looking for a new and exciting way to jazz up your pancakes, this banana syrup will be the perfect fit.

Ingredients

To make this delicious banana syrup you will need:

2 ripe bananas
1/4 cup of pure maple syrup
1/4 cup of water
1 tablespoon of butter
1/4 teaspoon of ground cinnamon

You can also add a pinch of nutmeg or ground ginger for a more intense flavor.

Instructions

Making banana syrup for your pancakes is a very simple process. Start by peeling and mashing the two ripe bananas in a bowl. Then, add the maple syrup, water, butter and ground cinnamon to the mashed bananas and mix it all together with a spoon. Heat a saucepan over medium heat and pour the banana mixture into it. Stir the mixture continuously until it starts to bubble and thicken. Continue stirring for a few more minutes until it has a syrup-like consistency. When the banana syrup is ready, remove it from the heat and let it cool down. You can pour it over your pancakes or store it in an airtight container in the refrigerator for up to a week.

Nutrition

This banana syrup is a great way to add some extra nutrition to your pancake breakfast. Each serving of this syrup contains:

100 calories
2 grams of fat
23 grams of carbohydrates
2 grams of protein
3 grams of dietary fiber
0 mg of cholesterol

It is a great source of potassium, magnesium and vitamin C. The maple syrup and cinnamon provide a healthy dose of antioxidants and anti-inflammatory compounds.

Serving Suggestions

This banana syrup is perfect for pouring over pancakes, waffles, French toast and other breakfast treats. You can also use it as a topping for ice cream, oatmeal or yogurt. It is also great for adding some extra flavor and sweetness to smoothies, milkshakes and other drinks.

Tips and Tricks

Here are a few tips and tricks to help you make the perfect banana syrup:

Be sure to use ripe bananas for the best flavor.
You can use honey instead of maple syrup if you prefer.
If the syrup is too thick, you can add a splash of water to thin it out.
You can add a pinch of nutmeg or ground ginger for a more intense flavor.

Conclusion

Banana syrup is a delicious and nutritious way to add some extra flavor to your pancakes. It is quick and easy to make and can be enjoyed by the whole family. Serve it over pancakes, waffles, French toast or even ice cream for a flavorful and delightful breakfast treat. Enjoy!