Delicious Banana Almond Flour Pancakes

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Gluten Free Almond Flour Banana Pancakes21 Baking the Goods
Gluten Free Almond Flour Banana Pancakes21 Baking the Goods from bakingthegoods.com
Banana almond flour pancakes are a delicious and nutritious breakfast that can be enjoyed by the whole family. With a fluffy texture and sweet, nutty flavor, these pancakes are sure to be a hit! This recipe is made with simple ingredients that you likely already have in your pantry, so you can whip up a batch of pancakes in no time. Read on to learn how to make banana almond flour pancakes that everyone will love.

Ingredients

  • 1 cup almond flour
  • 2 ripe bananas
  • 2 eggs
  • 2 tablespoons coconut oil
  • 1 teaspoon baking powder
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • Optional: 1/4 cup chopped walnuts or sliced almonds

Instructions

1. Start by mashing the bananas in a large bowl. Use a fork to mash the bananas until they are mostly smooth. You can also use a blender for this step, but mashing with a fork is usually easier.

2. Add the almond flour, eggs, coconut oil, baking powder, cinnamon, and salt to the mashed bananas. Mix everything together until a thick batter forms. If desired, you can also add in walnuts or sliced almonds.

3. Heat a large non-stick skillet over medium heat. Grease the skillet with a little bit of coconut oil or butter. Drop the batter onto the skillet in circles, about 1/4 cup of batter for each pancake. Cook for about 2-3 minutes, or until the edges of the pancakes start to look golden brown.

4. Flip the pancakes over and cook on the other side for another 2-3 minutes. Repeat with the remaining batter. Serve the pancakes warm with a drizzle of maple syrup.

Nutrition

One banana almond flour pancake contains approximately 120 calories, 8 grams of fat, 9 grams of carbohydrates, 3 grams of fiber, and 4 grams of protein. These pancakes are a nutritious breakfast option that is also delicious and satisfying. Enjoy them with a side of fresh fruit or yogurt for a complete meal.

These pancakes are a great way to start the day. They are easy to make, packed with nutrition, and delicious. You can make a big batch of these pancakes and store them in the refrigerator or freezer for a quick and delicious breakfast any day of the week. Enjoy your pancakes!

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