Angel food cake is a classic dessert that has been around for centuries, and it's easy to see why! Not only is it light and airy, but it also has a sweet, delicate flavor that's sure to please. And with Baker's Corner Angel Food Cake Mix, you can whip up a delicious angel food cake in no time.
Ingredients
Baker's Corner Angel Food Cake Mix is made with only a few simple ingredients: Enriched flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, and folic acid), sugar, leavening (baking soda and/or calcium phosphate), and salt.
Instructions
Making an angel food cake with Baker's Corner Angel Food Cake Mix is easy! All you need to do is preheat your oven to 350°F and grease and flour a 10-inch tube pan. Then, in a large bowl, mix together 2 cups of the cake mix, 1 1/2 cups of cold water, and 1 teaspoon of white vinegar. Beat on low speed for 30 seconds, then increase the speed to medium and beat for 1 minute. Pour the mixture into the prepared pan and bake in the preheated oven for 25 to 30 minutes. Let cool in the pan for at least 15 minutes before inverting onto a serving plate.
Nutrition
Baker's Corner Angel Food Cake Mix is a great way to make a delicious, light and airy dessert. Each serving of the cake mix contains 140 calories, 1 gram of fat, 2 grams of protein, and 29 grams of carbohydrates. It also contains 10 percent of the daily value for iron and 2 percent of the daily value for calcium.
Tips for the Best Angel Food Cake
For the best results, be sure to use a 10-inch tube pan. You can also add flavor to the cake by adding extracts like almond, lemon, or vanilla. If you like a sweeter cake, you can also add a tablespoon or two of sugar. Finally, when the cake is done baking, be sure to invert it onto a plate or cooling rack right away to prevent it from sticking to the pan.
Serving Suggestions
Angel food cake is a classic dessert that pairs well with many different toppings. You can top it with fresh berries, a sprinkle of powdered sugar, or a dollop of whipped cream. It can also be served with a variety of sauces like chocolate, caramel, or butterscotch. It's even delicious served plain with a cup of coffee or tea.
Storage
Angel food cake is best eaten the day it is made, but it can be stored in an airtight container in the refrigerator for up to three days. You can also wrap the cake in plastic wrap and freeze it for up to three months. Just be sure to thaw it completely before serving.
Conclusion
Baker's Corner Angel Food Cake Mix is a great way to make a delicious, light and airy dessert in no time. With just a few simple ingredients and easy instructions, you can whip up a sweet, classic treat in no time. So the next time you're in the mood for a classic dessert, give Baker's Corner Angel Food Cake Mix a try!