Ingredients:
The ingredients you need to make your own scrumptious Apple Pie Salted Nut Roll include: 1 ½ cups of all-purpose flour, 1 teaspoon of baking powder, 1 teaspoon of salt, 1 cup of packed light brown sugar, ½ cup of unsalted butter, melted, 2 large eggs, 2 teaspoons of pure vanilla extract, 1 cup of chopped walnuts, 1 cup of chopped pecans, 1 cup of raisins, 1 cup of dried cranberries, 2 cups of grated apples, and 2 tablespoons of ground cinnamon.
Instructions:
To make this delicious Apple Pie Salted Nut Roll, start by preheating your oven to 350 degrees Fahrenheit. Grease a 9-inch x 13-inch baking pan, and set it aside. In a medium bowl, whisk together the flour, baking powder, and salt. In a separate large bowl, beat together the brown sugar, butter, eggs, and vanilla extract until thoroughly combined. Stir in the walnuts, pecans, raisins, cranberries, apples, and cinnamon, until everything is fully incorporated. Slowly mix the flour mixture into the wet ingredients until everything is fully combined.
Spread the batter evenly into the prepared baking pan. Bake the Apple Pie Salted Nut Roll for 25 to 30 minutes, until the top is golden-brown and a toothpick inserted into the center of the roll comes out clean. Allow the roll to cool completely before slicing. Serve your Apple Pie Salted Nut Roll warm with a dollop of whipped cream or ice cream, if desired. Enjoy!
Nutrition:
This Apple Pie Salted Nut Roll is a delicious treat that’s sure to be a hit! It’s also surprisingly packed with nutrition. Each serving of this roll contains 240 calories, 11 grams of fat, 11 grams of carbohydrates, and 3 grams of protein. This roll is also a great source of Vitamin A and Iron, and it’s an excellent way to get in your daily servings of fruit. If you’re looking for a sweet treat that’s also healthy, this Apple Pie Salted Nut Roll is an easy and delicious way to do just that.
Tips:
This Apple Pie Salted Nut Roll is a great treat that can easily be customized to fit your tastes. If you’re not a fan of walnuts or pecans, you can feel free to swap them out for other types of nuts, such as almonds or macadamia nuts. You can also substitute the raisins and cranberries with other types of dried fruit, such as dried apricots or cherries. If you’d like to make this roll even sweeter, you can also stir in some chocolate chips. Feel free to get creative and make this roll your own!
Storage:
If you have any leftovers from this Apple Pie Salted Nut Roll, store them in an airtight container in the refrigerator for up to one week. You can also freeze the roll for up to three months. To enjoy the roll after it’s been stored, simply thaw it out at room temperature and enjoy!
Conclusion:
This Apple Pie Salted Nut Roll is a delicious and surprisingly healthy treat. It’s easy to make and it’s a great way to get your daily servings of fruit. Feel free to customize it as you please and enjoy this delicious sweet treat!