Delicious Almond Flour Bundt Cake

cake
Almond Amaretto Bundt Cake Easy Bundt Cake Recipe Recipe Almond
Almond Amaretto Bundt Cake Easy Bundt Cake Recipe Recipe Almond from www.pinterest.com
If you’re looking for a delicious, simple and tasty cake you should try making an almond flour bundt cake. It’s a great way to get creative in the kitchen, and the almond flour gives it a unique texture. The best part is that you only need a few ingredients to make it. This almond flour bundt cake is sure to be a hit with your friends and family.

Ingredients

You will need the following ingredients to make this almond flour bundt cake:
  • 2 cups almond flour
  • 1/2 cup butter, melted
  • 1/2 cup granulated sugar
  • 2 eggs
  • 1 teaspoon baking powder
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 1/2 cup almond milk
  • 1/2 cup chopped almonds

Instructions

To make this delicious almond flour bundt cake follow these easy steps:
  1. Preheat the oven to 350 degrees Fahrenheit.
  2. In a large bowl, mix together the almond flour, butter, sugar, eggs, baking powder, vanilla extract and salt.
  3. Slowly add the almond milk, stirring until the batter is smooth.
  4. Grease a bundt pan with butter or cooking spray.
  5. Pour the batter into the bundt pan and spread it evenly.
  6. Sprinkle the chopped almonds over the top of the cake.
  7. Bake for 30-35 minutes, or until a toothpick inserted into the center of the cake comes out clean.
  8. Allow the cake to cool for 10 minutes before turning it out onto a plate.
  9. Serve warm or at room temperature and enjoy!

Nutrition

This almond flour bundt cake is packed with nutrition. Almond flour is a great source of healthy fats, protein, fiber and vitamins. It’s also lower in carbs than regular flour and has a higher nutrient content. Each slice of this almond flour bundt cake contains:
  • Calories: 215
  • Fat: 12g
  • Carbs: 20g
  • Protein: 6g
  • Fiber: 4g
Almonds are a great source of healthy fats, protein, fiber, vitamins and minerals. They’re also rich in antioxidants, which can help protect your cells from damage. The almond milk adds even more nutrition to this cake, including calcium, vitamin D, and protein. This almond flour bundt cake is a great way to get creative in the kitchen and enjoy a delicious treat. It’s easy to make and packed with nutrition. Make sure to give this recipe a try and enjoy the deliciousness of almond flour!

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