Aldi Everything Sourdough Bread Recipe

Specially Selected Sourdough Loaf ALDI REVIEWER
Specially Selected Sourdough Loaf ALDI REVIEWER from www.aldireviewer.com

Ingredients

This delicious Aldi Everything Sourdough Bread Recipe requires just a few ingredients:

  • 1 package of Aldi Everything Sourdough Bread Mix
  • 2 tablespoons of unsalted butter, melted
  • 1 cup of warm water
  • 1/2 teaspoon of honey
  • 1 teaspoon of active dry yeast
  • 1 teaspoon of sea salt
  • 1 egg, lightly beaten
  • 1 tablespoon of olive oil

Instructions

To make this delicious Aldi Everything Sourdough Bread, follow the simple instructions below:

  1. Preheat the oven to 375 degrees Fahrenheit.
  2. In a large bowl, mix together the Aldi Everything Sourdough Bread Mix, melted butter, warm water, honey, active dry yeast, sea salt, egg, and olive oil.
  3. Mix the ingredients until they are evenly combined.
  4. Lightly grease a 9x13 inch baking dish with butter or cooking spray.
  5. Pour the bread mixture into the baking dish and spread it evenly.
  6. Bake in the preheated oven for 30 minutes, or until the top is golden brown.
  7. Remove from the oven and let cool for 10 minutes before slicing.
  8. Enjoy!

Nutrition Information

This Aldi Everything Sourdough Bread Recipe is packed with nutrition. Each slice of this delicious bread contains the following nutrition information:

  • Calories: 130
  • Total Fat: 4.5g
  • Saturated Fat: 1.5g
  • Cholesterol: 20mg
  • Sodium: 170mg
  • Total Carbohydrates: 19g
  • Dietary Fiber: 1g
  • Sugars: 3g
  • Protein: 4g

Tips for Making the Best Aldi Everything Sourdough Bread

Making the perfect Aldi Everything Sourdough Bread is easy if you follow a few simple tips:

  • Be sure to preheat the oven to the correct temperature for the best results.
  • Mix the ingredients together until they are evenly combined for the best texture.
  • Lightly grease the baking dish with butter or cooking spray to prevent sticking.
  • Bake the bread until it is golden brown on top for the best flavor.
  • Let the bread cool for 10 minutes before slicing to allow the texture to set.

Serving Suggestions

This Aldi Everything Sourdough Bread is delicious served as is, but it can also be enjoyed with a variety of accompaniments. Some delicious serving suggestions include:

  • Spread with butter and honey for a sweet treat.
  • Serve with soup or salad for a comforting meal.
  • Top with cream cheese and fresh herbs for a savory snack.
  • Use as a sandwich base for lunch or dinner.

Storage

This Aldi Everything Sourdough Bread will keep for up to three days when stored properly. To store, wrap the bread in a clean dish towel or plastic wrap and store at room temperature. The bread can also be stored in the refrigerator for up to a week. To freeze, wrap the bread in plastic wrap and store in the freezer for up to three months.

Conclusion

This Aldi Everything Sourdough Bread Recipe is a delicious and easy way to enjoy a classic favorite. The bread is packed with nutrition and can be enjoyed as is or with a variety of accompaniments. With just a few simple ingredients, this bread can be made quickly and easily. Enjoy this delicious recipe and enjoy the flavor of homemade sourdough bread!

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