Ingredients
Making Aldi's apple pie filling is easy and requires few ingredients. You will need: 6-7 apples, 1/3 cup of sugar, 2 tablespoons of cornstarch, 1 teaspoon of ground cinnamon, 1/4 teaspoon of ground nutmeg, and 1/4 teaspoon of ground cloves. You can also add some lemon juice to taste.
Instructions
The first step is to prepare the apples. Peel, core and slice the apples into thin slices. Once the apples are sliced, place them in a large bowl and set aside.
In a separate bowl, mix together the sugar, cornstarch, cinnamon, nutmeg, and cloves. Add the mixture to the bowl with the apples and stir to combine.
Next, place the mixture in a large saucepan and cook over medium-high heat for about 10 minutes, stirring often. The mixture should thicken and the apples should be soft and cooked through.
Finally, add the lemon juice to taste and stir to combine. Allow the mixture to cool before transferring it to an airtight container and storing in the refrigerator for up to one week.
Nutrition
Aldi's apple pie filling is a great option for those looking for a healthier alternative to traditional pie filling. The apples are a great source of fiber and vitamins, while the sugar and spices provide a delicious flavor. Additionally, the addition of lemon juice adds a bit of tartness to the filling.
One serving of Aldi's apple pie filling contains approximately 80 calories and 19 grams of carbohydrates. It also provides 2 grams of fiber and trace amounts of fat, sodium and protein.
Aldi's apple pie filling is a great option for those looking to enjoy a healthier version of the classic dessert. The apples provide a wealth of nutrients and the spices add a wonderful flavor. It's a delicious way to enjoy a classic dessert without all the sugar and fat.
Tips for Making Aldi's Apple Pie Filling
When making Aldi's apple pie filling, it's important to select the right apples. Choose apples that are firm and have a good flavor. For a sweeter filling, choose sweeter apples like Honeycrisp or Gala. For a more tart filling, opt for tart apples like Granny Smith.
When it comes to the spices, feel free to adjust the amounts to suit your taste. If you like a more intense flavor, add a bit more cinnamon or nutmeg. Or, if you prefer a milder flavor, reduce the amount of spices.
Finally, if you're looking to make the filling even healthier, you can reduce the amount of sugar in the recipe. This will make the filling less sweet, but still flavorful.
Conclusion
Aldi's apple pie filling is a great way to enjoy a classic dessert without all the added sugar and fat. It's easy to make and can be stored in the refrigerator for up to one week. Plus, it's a great source of fiber and vitamins, making it a healthy alternative to traditional pie filling.
So, if you're looking for a delicious and healthier alternative to traditional pie filling, give Aldi's apple pie filling a try. You won't be disappointed!