Ingredients
You will need the following ingredients to make cupcakes in an air fryer cupcake pan:- 1 cup of all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup of sugar
- 1/2 cup of butter, melted
- 1 egg, lightly beaten
- 1 teaspoon of vanilla extract
- 1/2 cup of milk
- 1/2 cup of chocolate chips, optional
Instructions
Making cupcakes in an air fryer cupcake pan is easy. Here are the steps to follow:- In a large bowl, mix together the flour, baking powder, salt, and sugar. Set aside.
- In a separate bowl, beat together the melted butter, egg, and vanilla extract.
- Add the wet ingredients to the dry ingredients and stir until just combined.
- Add the milk and mix until a thick batter is formed.
- Fold in the chocolate chips, if desired.
- Grease the air fryer cupcake pan with a bit of oil or butter.
- Fill each cupcake cavity with the batter and spread it around evenly.
- Place the pan in the air fryer and set the temperature to 350 degrees Fahrenheit.
- Cook for 10-12 minutes, or until a toothpick inserted into the center of a cupcake comes out clean.
- Remove the pan from the air fryer and let the cupcakes cool before serving.
Nutrition
These cupcakes are quite delicious, but they are also fairly high in calories. Each cupcake contains around 250 calories, 12 grams of fat, and 29 grams of carbohydrates. It also contains 2 grams of protein and 1 gram of fiber. If you are looking for a healthier option, you can reduce the amount of sugar used or use a sugar substitute.Tips for Making Air Fryer Cupcakes
Making cupcakes in an air fryer cupcake pan is easy, but there are a few tips that can help you ensure that your cupcakes come out perfectly every time. Here are some of the most important tips to remember:- Be sure to grease the pan before adding the batter. This will ensure that the cupcakes don’t stick to the pan.
- Make sure to preheat the air fryer before adding the cupcake pan. This will help the cupcakes cook evenly.
- If you want to add frosting, wait until the cupcakes have cooled completely before adding it.
- You can experiment with different flavors and ingredients. Try adding some nuts or dried fruit to the batter.