Making A Delicious 6 Inch Cake Ring

O'Creme Heavy Duty Aluminum Cake Ring 31/2 Inch Diameter x 6 Inch High
O'Creme Heavy Duty Aluminum Cake Ring 31/2 Inch Diameter x 6 Inch High from www.walmart.com

Ingredients

For this delicious 6 inch cake ring, you will need 1 cup of all-purpose flour, 3/4 cup sugar, 1/4 teaspoon of baking soda, 1/4 teaspoon salt, 1/2 cup of vegetable oil, 2 eggs, 1/2 cup of plain yogurt, 1 teaspoon of vanilla extract, and 1/3 cup of semi-sweet chocolate chips.

Instructions

The first step to making this delicious 6 inch cake ring is to preheat your oven to 350 degrees Fahrenheit. Then, in a medium bowl, whisk together the flour, sugar, baking soda, and salt. In a separate bowl, mix together the vegetable oil, eggs, yogurt, and vanilla extract until well combined. Slowly add the wet ingredients to the dry ingredients and mix until just combined.

Next, grease a 6 inch round cake ring pan with cooking spray and pour the batter into the pan. Sprinkle the chocolate chips over the top of the batter and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Once done baking, remove the cake from the oven and let cool for 10 minutes before transferring to a cooling rack to cool completely.

Serving

Once the cake is cooled, you can serve it as is or add a few extra touches. For example, you can top the cake with a drizzle of melted chocolate, chopped nuts, whipped cream, or your favorite ice cream. You can also cut the cake into individual slices and serve it with a scoop of ice cream and a drizzle of chocolate sauce.

Storing

If you have any leftovers of the 6 inch cake ring, you can store them in an airtight container in the refrigerator for up to 5 days. You can also freeze the cake for up to 3 months. To thaw, place the cake in the refrigerator overnight or at room temperature for several hours.

Nutrition

This 6 inch cake ring is a delicious and satisfying treat. Each serving contains approximately 250 calories, 11 grams of fat, 32 grams of carbohydrates, 2 grams of fiber, and 4 grams of protein. Additionally, it contains a significant amount of Vitamin A, Calcium, and Iron.

This cake is a great option for dessert or a special treat. However, it is important to practice portion control and moderation when consuming this cake. Enjoy in moderation to maintain a balanced and healthy lifestyle.

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