When it comes to impressive desserts, it doesn’t get much better than this amazing 3 layer cake dome. This special treat is the perfect way to top off any special occasion, from birthday parties to wedding receptions. Plus, it’s surprisingly easy to put together. With three creamy layers of cake, topped with a glossy, velvety chocolate dome, it looks like it’s been crafted by a professional. Read on to find out how to make this show-stopping cake that’s sure to be a hit with everyone.
Ingredients
For the cake layers:
- 2 ½ cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup softened butter
- 2 cups sugar
- 4 large eggs
- 1 teaspoon pure vanilla extract
- 1 ½ cups buttermilk
For the chocolate dome:
- 2 cups semi-sweet chocolate chips
- 2 tablespoons vegetable oil
Instructions
To make the cake layers: Preheat oven to 350 degrees. Grease and flour three 8-inch cake pans. In a medium bowl, whisk together the flour, baking powder, baking soda and salt. In a separate bowl, cream together the butter and sugar until light and fluffy. Add in eggs one at a time and mix until combined. Add in the vanilla extract and mix. Slowly add in the flour mixture and the buttermilk, alternating between the two. Mix until just combined. Divide the batter evenly into the three cake pans and bake for 25-30 minutes, or until a toothpick comes out clean. Let cool for 10 minutes in the pans before transferring the layers to a wire rack to cool completely.
To assemble the cake dome: Place one cake layer on a cake stand or plate. Spread a layer of your favorite frosting on top. Place the second layer on top of the first, and spread a layer of frosting on top. Place the third layer on top of the second, and spread a layer of frosting on top. Place the cake in the freezer for 30 minutes to allow the frosting to harden. To make the dome, melt the chocolate chips and vegetable oil together in the microwave in 30 second intervals, stirring between each interval. Allow the melted chocolate to cool slightly before pouring it over the cake. Smooth the chocolate out with an offset spatula. Allow the dome to set and harden before cutting and serving.
Nutrition
One slice of this 3 layer cake dome is about 560 calories. It contains 33 grams of fat, 68 grams of carbohydrates, and 5 grams of protein. It also contains significant amounts of calcium and iron. This cake is high in sugar, so it should be consumed in moderation. With its impressive presentation and decadent flavor, this cake is sure to be a hit with sweet tooths everywhere.
This marvelous 3 layer cake dome is the perfect way to celebrate any special occasion with family and friends. With its impressive presentation and delicious flavor, it’s sure to be a hit with everyone. By following the recipe above, you can make this show-stopping dessert that’s sure to bring a smile to everyone’s faces. So, what are you waiting for? Get baking and enjoy this impressive 3 layer cake dome!